Air Fryer CATCH UP

(04/01/19: ETA Chocolate Fondants)

Don’t want to bore anybody but don’t wish to let down anyone who is actually following this stuff, so I’m just doing a quick summary of the Air Fryer Adventures. Move on now if you have no interest.

The spreadsheet is now updated, more or less. I have of course left it too long to be able to remember essential details of time and temperature, and I apologise for this. There have been other meals in the fryer but I see no point in repeating notes once the nitty gritty has been firmed up. I’m just noting down the new recipes.

Here follows a small gallery of the more interesting items produced recently.

Confit Duck, Nov 2018
Piri-Piri Chicken 17/12/18
Bacalhau com Natas 25/12/18
Bacalhau com Natas 25/12/18
Grilled marinated chicken 27/12/18
Fried new potatoes 31/12/18 – the Coq au Vin was cooked in Mr D’s Thermal Cooker (more of this, later)
Chocolate Fondant Pudding, served with Dulche du Leche, Cream and Toasted Walnuts

In addition, there was a dish of fried Halloumi with couscous but the photo came out sub-par and I am not sharing that one. I have shared the Duck Confit even though that has been covered previously but, you know, it just came out looking so very good… All of the above were cooked in the van on our travels.

I have full step by step photos of Christmas dinner and the Bacalhau com Natas, if anybody wants me to share, please ask or I may never get around to it.

Recently, at the: Crooked House

Determinedly Cheering Myself Up

Determinedly Cheering Myself Up

Week five of lockdown v2.0 begins today. We have new rules, slightly more relaxed but with the addition of a nightly curfew (from 15th December.) Does that then make this Lockdown v2.1? I think that it probably does! … Continue readingDeterminedly Cheering Myself Up

Feeling a bit seedy

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Nell and I went for a walk this morning. It was a gorgeous day but we ended up by not going very far. The Crooked Man had gone out and I was expecting a parcel delivery. Plus, I was finding it hard going. Not feeling on top of my game right now. Possibly a touch of “Keto Flu”? I’d like to think so, but honestly haven’t been working hard enough at it to have gotContinue readingFeeling a bit seedy

Recent movements of the: Deux Escargots

October 29, 2020 at 12:12PM

It’s mass migration time! #livereportingfromtheroad #france #autumn2020 #thelockdowndash

October 29, 2020 at 10:24AM

An interesting morning. Up and at ’em we went to Intermarché to fuel up and to buy some food for when we arrive home. They were queuing outside the door for what appeared to be controlled entry. There were queues for fuel too. “We’re not that desperate” we said and set off for home. It… Continue reading October 29, 2020 at 10:24AM

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