The very next time I start to moan about having to go to town or about how much I hate going shopping… please remind me of how much fun I am having with two full salad drawers in my fridge.

I spent a joyful morning in the kitchen today, making a blue cheese and broccoli quiche and some salads to go with it: some giant couscous with a simple oil dressing and herbs and spring onions; a rocket and beetroot salad with apples, walnuts and celery in an apple juice, maple syrup and mustard dressing; and a confection of green beans, baby corn and mushrooms dressed with a garlicky-sesame hemp oil, honey and and cider vinegar dressing.

Mega calories, I am afraid and nowhere near as healthy as it appears. Delicious, though and that’s what counts in this household not, I’m afraid, waistlines.

I made enough for about 6 people, so we shall be revisiting this meal at tea time. All these years and I still have not learned to cook for 2.

Published by Scattered Thinker

The Scattered Thinker is somewhat past her prime, but not yet in any danger of giving up. In the Inter-world, she is often known as plumbum, or sometimes as ulygan. In the Real Life, she goes by the name of Beth. Beth is a roamer. She lives in a motorhome and has a backup static caravan that serves as a bolthole if needed. Bricks and mortar are very much a thing of the past. Contact Beth if you would like to correspond with paper and pen.

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