The Milk Roll wasn’t exactly inedible. It is very close textured and looks like a Madeira cake! We had some for tea and then toast for breakfast today. Not my best bread ever, but not duck food either. The Malt Loaves were a little too browned, due to my giving a blog my attention and …
Tag archives: Malt Loaf
Malt Loaf
As I mentioned somewhere yesterday, this recipe felt more like mad scientist chemistry than home-cooking due to the number of specialist ingredients. I am reproducing the recipe in full, as written in the original – I am linking back to the original.